Meet RoboBurger, the World’s First Burger Chef In a Vending Format.
Our technology helps operators reduce labor and rent costs, and increase margins.
RoboBurger is a restaurant in miniature. We have reimagined the quick service restaurant and made it better.
RoboBurger is like having a personal chef, that dedicates all its attention to making your burger, with the perfectly grilled patty, and a crispy, fresh toasted bun. Our robo-chef uses a 5 Step Cooking Process, similar to what chefs use in a traditional restaurant.
Once the user orders the burger:
STEP 1: The robot grills a fresh patty
STEP 2: The robot toasts the bun.
STEP 3: The robot dispenses the condiment selection]
STEP 4: The robot assembles the burger
STEP 5: The robot delivers the burger to user through the bay
RoboBurger is a complete kitchen in just 12 square feet: It’s an all electric solution and ventless kitchen that can go anywhere – just plug it in. That allows anyone to make fresh burgers at the press of a button anytime, anywhere.
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